Biosynthesized tea polyphenols inactivate Chlamydia trachomatis in vitro.

نویسندگان

  • Tsutomu Yamazaki
  • Toshio Kishimoto
  • Sadashi Shiga
  • Kozue Sato
  • Toshikatsu Hagiwara
  • Miyuki Inoue
  • Nozomu Sasaki
  • Kazunobu Ouchi
  • Yukihiko Hara
چکیده

Biosynthesized tea polyphenols showed antichlamydial activity against Chlamydia trachomatis D/UW-3/Cx and L2/434/Bu using cell culture. The most active compounds were (-)-epigallocatechin gallate and (-)-epicatechin gallate, followed by (-)-epicatechin (EC). (+)-Epicatechin and (-)-epigallocatechin were intermediate. EC was the least toxic. These results warrant evaluation of tea polyphenols as topical antichlamydial agents.

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عنوان ژورنال:
  • Antimicrobial agents and chemotherapy

دوره 49 6  شماره 

صفحات  -

تاریخ انتشار 2005